The Boiling Pan is an electric-powered commercial kitchen equipment made of stainless steel material. Its size is standard and it is specifically designed for hotel use. This boiling pan is an essential tool for any hotel or commercial kitchen that requires boiling liquids, such as soups, stews, and sauces. The stainless steel material ensures durability and easy to clean after use. The electric power source makes it easy to use without the need for any other heating source. The boiling pans standard size can accommodate large quantities of food, making it perfect for busy hotel kitchens.
FAQs of Boiling Pan:
Q: What is the material used in making the boiling pan?
A: The boiling pan is made of stainless steel material.
Q: What is the power source for the boiling pan?
A: The boiling pan is electric-powered.
Q: What is the intended use of the boiling pan?
A: The boiling pan is designed for commercial use, specifically for hotels.
Q: What is the size of the boiling pan?
A: The boiling pan has a standard size.
Q: Is the boiling pan easy to clean?
A: Yes, the stainless steel material used in making the boiling pan makes it easy to clean after use.